My good friend, Rafi, accomplished pizzaiolo and sourdough master, again has a pizza pop-up this summer! So, friends in Berkshire county and neighboring areas of New York State, if you are looking for a delicious and different evening activity that’s still feasible during this time, head on over to Katchkie Farm in Kinderhook, NY for some wood-fired sourdough pizza! The pop-up will be open this Saturday, July 18, and then Thursday-Sunday beginning July 23 through mid-September.

Eating Adventures, Foodie FindsElizabeth BaerJuly 15, 2020

I don’t usually like _______, but it’s really good here!

Now in the last days of my fourth trip to Italy with students (and there have been many more visits with family, as well as a semester in Rome during college), I’m struck by how many times I’ve heard students declare with surprise that a food they normally don’t like is really good here!

Eating AdventuresElizabeth BaerFebruary 23, 2020

Blog